This one-pot wonder is a delightful vegan twist on traditional risotto, using giant couscous instead of rice. It’s creamy, flavorful, and packed with protein-rich chickpeas and nutritious spinach. Ingredients Method …
This recipe transforms humble tofu into a delicious, protein-rich dish that’s perfect for those looking to explore plant-based cooking. The unique accordion-style cutting technique allows the tofu to absorb more …
These aromatic and juicy plant-based kebabs are perfect for a satisfying summer meal. Marinated tofu is grilled to perfection and served with fragrant rice and a refreshing coriander yogurt sauce. …
This quick and flavorful dish combines crispy tempeh with tender noodles and fresh veggies in a spicy sriracha sauce. Perfect for a satisfying lunch or dinner, it’s a great way …
Looking for a plant-based meal that’s both delicious and simple to make? These roasted cauliflower steaks with romesco sauce are perfect! The cauliflower is seasoned with olive oil, garlic, salt, …
Creamy Balsamic Mushroom Pasta is a delightful dish that combines the rich flavors of sautéed mushrooms with a tangy balsamic sauce, all enveloped in a creamy texture. This recipe is …