This Orange Chocolate Pudding is a perfect vegan dessert that combines the rich flavors of chocolate with the bright, zesty notes of orange. It’s a simple yet indulgent treat that’s sure to satisfy any sweet tooth while being completely plant-based.
Ingredients:
- 400ml plant-based milk
- 60g cornflour
- 60g cocoa powder
- 100g caster sugar
- 1 orange (zest and juice)
- 1 tsp vanilla extract
- Pinch of salt
- Dark chocolate (for topping)
Method:
- In a saucepan, whisk together the plant-based milk, cornflour, cocoa powder, and sugar until smooth.
- Add the orange zest, orange juice, vanilla extract, and salt to the mixture.
- Place the saucepan over medium heat and cook, stirring constantly, for about 5 minutes or until the mixture thickens.
- Once thick, remove from heat and pour into serving glasses or bowls.
- Allow the pudding to cool at room temperature for about 15 minutes.
- Refrigerate for at least 2 hours to set completely.
- Before serving, grate some dark chocolate over the top for extra indulgence.
Don’t hesitate to try this delicious Orange Chocolate Pudding! It’s a perfect balance of rich chocolate and refreshing orange that will delight your taste buds. Whether you’re a long-time vegan or just exploring plant-based desserts, this pudding is sure to become a favorite in your recipe collection. Enjoy the creamy texture and vibrant flavors – you won’t even miss the dairy!